CARAMEL CHOCOLATE CHUNK BAR, CARAMEL CHOCOLATE… vs. CARAMEL CHOCOLATE CHUNK BARS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CARAMEL CHOCOLATE CHUNK BAR, CARAMEL CHOCOLATE… has the most protein of the foods compared, at 18.2 g per 100g.
| Nutrient | CARAMEL CHOCOLATE CHUNK BAR, CARAMEL… | CARAMEL CHOCOLATE CHUNK BARS |
|---|---|---|
| Protein | 18.2 G | 18.2 G |
| Total lipid (fat) | 16.4 G | 16.4 G |
| Carbohydrate, by difference | 52.7 G | 52.7 G |
| Energy | 418 KCAL | 418 KCAL |
| Total Sugars | 23.6 G | 23.6 G |
| Fiber, total dietary | 5.5 G | 5.5 G |
| Calcium, Ca | 36 MG | 36 MG |
| Iron, Fe | 2.6 MG | 2.6 MG |
| Sodium, Na | 227 MG | 227 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 8.2 G | 8.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.