CARAMEL FILLED MILK AND DARK CHOCOLATE SHELLS vs. FINE CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CARAMEL FILLED MILK AND DARK CHOCOLATE SHELLS has the most protein of the foods compared, at 7.7 g per 100g.
| Nutrient | CARAMEL FILLED MILK AND DARK CHOCOLATE… | FINE CHOCOLATE |
|---|---|---|
| Protein | 7.7 G | 7.7 G |
| Total lipid (fat) | 26.9 G | 26.9 G |
| Carbohydrate, by difference | 53.9 G | 53.9 G |
| Energy | 538 KCAL | 538 KCAL |
| Total Sugars | 38.5 G | 38.5 G |
| Fiber, total dietary | 3.8 G | 3.8 G |
| Calcium, Ca | 154 MG | 154 MG |
| Iron, Fe | 5.5 MG | 5.5 MG |
| Sodium, Na | 96 MG | 96 MG |
| Cholesterol | 38 MG | 38 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 15.4 G | 15.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.