CARAMELIZED PINEAPPLE FLAVOR AUSSIE CREME YOGURT,… vs. CARAMELIZED PINEAPPLE FLAVOR ORGANIC AUSSIE CREME…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CARAMELIZED PINEAPPLE FLAVOR AUSSIE CREME YOGURT,… has the most protein of the foods compared, at 4.7 g per 100g.

Nutrient CARAMELIZED PINEAPPLE FLAVOR AUSSIE… CARAMELIZED PINEAPPLE FLAVOR ORGANIC…
Protein 4.7 G4.7 G
Total lipid (fat) 7.3 G7.3 G
Carbohydrate, by difference 15.3 G15.3 G
Energy 147 KCAL147 KCAL
Total Sugars 14 G14 G
Sodium, Na 67 MG67 MG
Sugars, added 6 G6 G
Cholesterol 20 MG20 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 4.7 G4.7 G
Fiber, total dietary -0 G
Calcium, Ca -133 MG
Iron, Fe -0 MG
Potassium, K -187 MG
Vitamin D (D2 + D3), International Units -11 IU

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.