CARAWAY WITH PINK HIMALAYAN SALT SAVORY CRISP… vs. HEMP WITH PINK HIMALAYAN SALT SAVORY CRISP SNACK…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

HEMP WITH PINK HIMALAYAN SALT SAVORY CRISP SNACK… has the most protein of the foods compared, at 30.8 g per 100g.

Nutrient CARAWAY WITH PINK HIMALAYAN SALT SAVORY… HEMP WITH PINK HIMALAYAN SALT SAVORY…
Protein 26.9 G30.8 G
Total lipid (fat) 34.6 G38.5 G
Carbohydrate, by difference 34.6 G26.9 G
Energy 538 KCAL577 KCAL
Total Sugars 0 G0 G
Fiber, total dietary 23.1 G23.1 G
Calcium, Ca 23 MG92 MG
Iron, Fe 3.9 MG0 MG
Potassium, K 81 MG669 MG
Sodium, Na 0 MG346 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 0 G0 G
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 3.9 G5.8 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.