CARROT CAKE WITH CREAM CHEESE FROSTING DESSERTS,… vs. MOONDANCE DESSERTS, ICED JACK-O-LANTERN COOKIES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MOONDANCE DESSERTS, ICED JACK-O-LANTERN COOKIES has the most protein of the foods compared, at 3 g per 100g.
| Nutrient | CARROT CAKE WITH CREAM CHEESE FROSTING… | MOONDANCE DESSERTS, ICED JACK-O-LANTERN… |
|---|---|---|
| Protein | 1.8 G | 3 G |
| Total lipid (fat) | 25 G | 13.6 G |
| Carbohydrate, by difference | 53.6 G | 133.3 G |
| Energy | 446 KCAL | 667 KCAL |
| Total Sugars | 35.7 G | 97 G |
| Fiber, total dietary | 1.8 G | 0 G |
| Potassium, K | 18 MG | - |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 32.1 G | - |
| Cholesterol | 18 MG | 106 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.3 G | 9.1 G |
| Sodium, Na | - | 106 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.