Cascadian Farm Organic Orange Juice Frozen… vs. Cascadian Farm Organic Peanut Butter Chocolate…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
Cascadian Farm Organic Peanut Butter Chocolate… has the most protein of the foods compared, at 9.1 g per 100g.
| Nutrient | Cascadian Farm Organic Orange Juice… | Cascadian Farm Organic Peanut Butter… |
|---|---|---|
| Protein | 2.9 G | 9.1 G |
| Total lipid (fat) | 0 G | 11.4 G |
| Carbohydrate, by difference | 35.7 G | 68.2 G |
| Total Sugars | 35.7 G | 27.3 G |
| Fiber, total dietary | 0 G | 4.5 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 0 MG | 1.6 MG |
| Potassium, K | 686 MG | - |
| Sodium, Na | 0 MG | 227 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 2.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.