CASHEW MYLK CHOCOLATE WITH RAW ASHANINKA CACAO,… vs. COCONUT MYLK CHOCOLATE WITH RAW ASHANINKA CACAO,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CASHEW MYLK CHOCOLATE WITH RAW ASHANINKA CACAO,… has the most protein of the foods compared, at 8.6 g per 100g.
| Nutrient | CASHEW MYLK CHOCOLATE WITH RAW… | COCONUT MYLK CHOCOLATE WITH RAW… |
|---|---|---|
| Protein | 8.6 G | 5.7 G |
| Total lipid (fat) | 45.7 G | 51.4 G |
| Carbohydrate, by difference | 40 G | 42.9 G |
| Energy | 600 KCAL | 629 KCAL |
| Total Sugars | 28.6 G | 31.4 G |
| Fiber, total dietary | 8.6 G | 11.4 G |
| Calcium, Ca | 43 MG | 31 MG |
| Iron, Fe | 2.9 MG | 0 MG |
| Potassium, K | 543 MG | 503 MG |
| Sodium, Na | 14 MG | 29 MG |
| Sugars, added | 25.7 G | 28.6 G |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 20 G | 34.3 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Cholesterol | - | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.