CHEDDAR FLAVORED CHEESE BALLS, CHEDDAR vs. CHEDDAR FLAVORED CHEESE CURLS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
| Nutrient | CHEDDAR FLAVORED CHEESE BALLS, CHEDDAR | CHEDDAR FLAVORED CHEESE CURLS |
|---|---|---|
| Carbohydrate, by difference | 53.6 G | 50 G |
| Energy | 536 KCAL | 536 KCAL |
| Total Sugars | 7.1 G | 3.6 G |
| Fiber, total dietary | 3.6 G | 0 G |
| Calcium, Ca | 71 MG | 71 MG |
| Iron, Fe | 0 MG | 0.71 MG |
| Potassium, K | 250 MG | 214 MG |
| Sodium, Na | 1071 MG | 1071 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 18 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Protein | - | 7.1 G |
| Total lipid (fat) | - | 32.1 G |
| Fatty acids, total saturated | - | 8.9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.