CHERRY ICE BOX COOKIES, CHERRY ICE BOX vs. CHOCOLATE CHIP COOKIES, CHOCOLATE CHIP
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHERRY ICE BOX COOKIES, CHERRY ICE BOX has the most protein of the foods compared, at 3.2 g per 100g.
| Nutrient | CHERRY ICE BOX COOKIES, CHERRY ICE BOX | CHOCOLATE CHIP COOKIES, CHOCOLATE CHIP |
|---|---|---|
| Protein | 3.2 G | 3.2 G |
| Total lipid (fat) | 22.6 G | 29 G |
| Carbohydrate, by difference | 71 G | 67.7 G |
| Energy | 484 KCAL | 516 KCAL |
| Total Sugars | 38.7 G | 45.2 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 129 MG | 32 MG |
| Iron, Fe | 0.32 MG | 2.9 MG |
| Potassium, K | 65 MG | 65 MG |
| Sodium, Na | 484 MG | 484 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 32.3 G | 41.9 G |
| Cholesterol | 32 MG | 32 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 11.3 G | 14.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.