CHERRY TRAIL MIX, CHERRY vs. MONTMORENCY, CHERRY CIDER
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
MONTMORENCY, CHERRY CIDER has the most protein of the foods compared, at 37.5 g per 100g.
| Nutrient | CHERRY TRAIL MIX, CHERRY | MONTMORENCY, CHERRY CIDER |
|---|---|---|
| Protein | 7.1 G | 37.5 G |
| Total lipid (fat) | 25 G | 0 G |
| Carbohydrate, by difference | 57.1 G | 375 G |
| Energy | 482 KCAL | 1625 KCAL |
| Total Sugars | 42.9 G | 337.5 G |
| Fiber, total dietary | 3.6 G | 0 G |
| Calcium, Ca | 57 MG | - |
| Iron, Fe | 3.6 MG | - |
| Potassium, K | 479 MG | - |
| Sodium, Na | 121 MG | 250 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 25 G | 87.5 G |
| Cholesterol | 0 MG | - |
| Fatty acids, total saturated | 7.1 G | 0 G |
| Fatty acids, total trans | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.