CHEWY DIPPED CHOCOLATE CHIP COATED WITH GRANOLA… vs. CHEWY GRANOLA BARS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHEWY GRANOLA BARS has the most protein of the foods compared, at 4 g per 100g.
| Nutrient | CHEWY DIPPED CHOCOLATE CHIP COATED WITH… | CHEWY GRANOLA BARS |
|---|---|---|
| Protein | 3.2 G | 4 G |
| Total lipid (fat) | 16.1 G | 10 G |
| Carbohydrate, by difference | 71 G | 76 G |
| Energy | 452 KCAL | 400 KCAL |
| Total Sugars | 41.9 G | 28 G |
| Fiber, total dietary | 3.2 G | 4 G |
| Calcium, Ca | 65 MG | 80 MG |
| Iron, Fe | 2.3 MG | 1.4 MG |
| Sodium, Na | 161 MG | 160 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 9.7 G | 4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.