CHICKEN BREAST STRIPS, BREADED STRIP CHICKEN… vs. CHICKEN JUMBO POPCORN
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHICKEN BREAST STRIPS, BREADED STRIP CHICKEN… has the most protein of the foods compared, at 11.9 g per 100g.
| Nutrient | CHICKEN BREAST STRIPS, BREADED STRIP… | CHICKEN JUMBO POPCORN |
|---|---|---|
| Protein | 11.9 G | 10.5 G |
| Total lipid (fat) | 14.3 G | 15.1 G |
| Carbohydrate, by difference | 16.7 G | 18.6 G |
| Energy | 238 KCAL | 256 KCAL |
| Total Sugars | 1.2 G | 1.2 G |
| Fiber, total dietary | 1.2 G | 1.2 G |
| Calcium, Ca | 24 MG | 23 MG |
| Iron, Fe | 0.86 MG | 0.84 MG |
| Sodium, Na | 679 MG | 674 MG |
| Cholesterol | 30 MG | 23 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3.6 G | 3.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.