CHICKEN BREASTS vs. DELUXE BEEF PATTIES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
DELUXE BEEF PATTIES has the most protein of the foods compared, at 18.6 g per 100g.
| Nutrient | CHICKEN BREASTS | DELUXE BEEF PATTIES |
|---|---|---|
| Protein | 17.5 G | 18.6 G |
| Total lipid (fat) | 2.2 G | 21.2 G |
| Carbohydrate, by difference | 0 G | 6.2 G |
| Energy | 96 KCAL | 283 KCAL |
| Total Sugars | 0 G | 1.8 G |
| Fiber, total dietary | 0 G | 2.7 G |
| Calcium, Ca | 0 MG | 53 MG |
| Iron, Fe | 0.32 MG | 2.4 MG |
| Sodium, Na | 193 MG | 310 MG |
| Cholesterol | 53 MG | 44 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.44 G | 8.8 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.