CHICKEN CAESAR ROASTED CHICKEN BREAST, ROMAINE,… vs. CLASSIC MARGHERITA PIZZA, CLASSIC
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHICKEN CAESAR ROASTED CHICKEN BREAST, ROMAINE,… has the most protein of the foods compared, at 11 g per 100g.
| Nutrient | CHICKEN CAESAR ROASTED CHICKEN BREAST,… | CLASSIC MARGHERITA PIZZA, CLASSIC |
|---|---|---|
| Protein | 11 G | 9.2 G |
| Total lipid (fat) | 17.1 G | 3.9 G |
| Carbohydrate, by difference | 5.5 G | 30 G |
| Energy | 220 KCAL | 200 KCAL |
| Total Sugars | 1.2 G | 1.5 G |
| Fiber, total dietary | 0.6 G | 1.5 G |
| Calcium, Ca | 132 MG | 108 MG |
| Iron, Fe | 1.2 MG | 0.77 MG |
| Potassium, K | 119 MG | 208 MG |
| Sodium, Na | 213 MG | 569 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 37 MG | 12 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3 G | 2.3 G |
| Sugars, added | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.