CHICKEN & UNCURED BACON MAC & CHEESE CAVATAPPI… vs. CHICKEN & WILD RICE HOMESTYLE SOUP, CHICKEN &…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHICKEN & UNCURED BACON MAC & CHEESE CAVATAPPI… has the most protein of the foods compared, at 10.6 g per 100g.
| Nutrient | CHICKEN & UNCURED BACON MAC & CHEESE… | CHICKEN & WILD RICE HOMESTYLE SOUP,… |
|---|---|---|
| Protein | 10.6 G | 2 G |
| Total lipid (fat) | 8.6 G | 0.61 G |
| Carbohydrate, by difference | 15.3 G | 6.1 G |
| Energy | 184 KCAL | 37 KCAL |
| Total Sugars | 2 G | 0.41 G |
| Fiber, total dietary | 0 G | 0.4 G |
| Calcium, Ca | 118 MG | 16 MG |
| Iron, Fe | 0.78 MG | 0.16 MG |
| Potassium, K | 90 MG | 171 MG |
| Sodium, Na | 369 MG | 265 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 29 MG | 4 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4.3 G | 0 G |
| Sugars, added | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.