CHICKEN WINGS & DRUMMETTES vs. HIP CHICK FARMS, BAKED CHICKEN MEATBALLS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHICKEN WINGS & DRUMMETTES has the most protein of the foods compared, at 16.7 g per 100g.
| Nutrient | CHICKEN WINGS & DRUMMETTES | HIP CHICK FARMS, BAKED CHICKEN MEATBALLS |
|---|---|---|
| Protein | 16.7 G | 15.9 G |
| Total lipid (fat) | 15.5 G | 6.8 G |
| Carbohydrate, by difference | 3.6 G | 8 G |
| Energy | 226 KCAL | 159 KCAL |
| Total Sugars | 1.2 G | 1.1 G |
| Fiber, total dietary | 0 G | 1.1 G |
| Calcium, Ca | 24 MG | 23 MG |
| Iron, Fe | 1.3 MG | 0.82 MG |
| Sodium, Na | 738 MG | 330 MG |
| Cholesterol | 65 MG | 51 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4.2 G | 2.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.