CHILI WITH BEANS vs. CHILI WITH BEANS GREAT ON HOT DOGS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHILI WITH BEANS has the most protein of the foods compared, at 6.1 g per 100g.
| Nutrient | CHILI WITH BEANS | CHILI WITH BEANS GREAT ON HOT DOGS |
|---|---|---|
| Protein | 6.1 G | 3.9 G |
| Total lipid (fat) | 8.9 G | 8.8 G |
| Carbohydrate, by difference | 8 G | 9.2 G |
| Energy | 136 KCAL | 131 KCAL |
| Total Sugars | 0.47 G | 0.71 G |
| Fiber, total dietary | 2.3 G | 2.5 G |
| Calcium, Ca | 19 MG | 21 MG |
| Iron, Fe | 0.68 MG | 0.64 MG |
| Sodium, Na | 465 MG | 442 MG |
| Cholesterol | 19 MG | 19 MG |
| Fatty acids, total trans | 0.47 G | 0.53 G |
| Fatty acids, total saturated | 3.8 G | 3.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.