CHILLI PEPPER SOUTHWEST HAZELNUTS, CHILLI PEPPER vs. CINNAMON SUGAR HAZELNUTS, CINNAMON SUGAR

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CHILLI PEPPER SOUTHWEST HAZELNUTS, CHILLI PEPPER has the most protein of the foods compared, at 13.3 g per 100g.

Nutrient CHILLI PEPPER SOUTHWEST HAZELNUTS,… CINNAMON SUGAR HAZELNUTS, CINNAMON SUGAR
Protein 13.3 G13.3 G
Total lipid (fat) 56.7 G56.7 G
Carbohydrate, by difference 20 G23.3 G
Energy 567 KCAL600 KCAL
Total Sugars 6.7 G10 G
Fiber, total dietary 10 G10 G
Calcium, Ca 120 MG117 MG
Iron, Fe 3.3 MG3.3 MG
Potassium, K 743 MG683 MG
Sodium, Na 633 MG283 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 3.3 G3.3 G
Vitamin D (D2 + D3), International Units -0 IU
Sugars, added -6.7 G
Cholesterol -0 MG

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.