CHOC HAZEL-NOT CHICKPEA BUTTER, CHOC vs. CRUNCHY PEA-NOT CHICKPEA BUTTER, CRUNCHY PEA-NOT…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOC HAZEL-NOT CHICKPEA BUTTER, CHOC has the most protein of the foods compared, at 12.9 g per 100g.
| Nutrient | CHOC HAZEL-NOT CHICKPEA BUTTER, CHOC | CRUNCHY PEA-NOT CHICKPEA BUTTER,… |
|---|---|---|
| Protein | 12.9 G | 12.9 G |
| Total lipid (fat) | 32.3 G | 38.7 G |
| Carbohydrate, by difference | 48.4 G | 38.7 G |
| Energy | 516 KCAL | 548 KCAL |
| Total Sugars | 25.8 G | 12.9 G |
| Fiber, total dietary | 6.5 G | 6.5 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 4.5 MG | 2.9 MG |
| Potassium, K | 565 MG | 519 MG |
| Sodium, Na | 113 MG | 290 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 19.4 G | 6.5 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.5 G | 6.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.