CHOCOLATE BANANA vs. COCONUT CHOCOLATE HEAVEN GRANOLA, COCONUT…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE BANANA has the most protein of the foods compared, at 9.1 g per 100g.
| Nutrient | CHOCOLATE BANANA | COCONUT CHOCOLATE HEAVEN GRANOLA,… |
|---|---|---|
| Protein | 9.1 G | 7.1 G |
| Total lipid (fat) | 15.9 G | 28.6 G |
| Carbohydrate, by difference | 65.9 G | 39.3 G |
| Energy | 386 KCAL | 429 KCAL |
| Total Sugars | 27.3 G | 10.7 G |
| Fiber, total dietary | 4.5 G | 7.1 G |
| Calcium, Ca | 45 MG | 0 MG |
| Iron, Fe | 8.2 MG | 3.9 MG |
| Sodium, Na | 80 MG | 143 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4.5 G | 5.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.