CHOCOLATE CHIP COOKIE DOUGH, CHOCOLATE CHIP vs. PEANUT BUTTER CHOCOLATE CHIP COOKIE DOUGH BAR,…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

PEANUT BUTTER CHOCOLATE CHIP COOKIE DOUGH BAR,… has the most protein of the foods compared, at 15.6 g per 100g.

Nutrient CHOCOLATE CHIP COOKIE DOUGH, CHOCOLATE… PEANUT BUTTER CHOCOLATE CHIP COOKIE…
Protein 13.3 G15.6 G
Total lipid (fat) 40 G40 G
Carbohydrate, by difference 35.6 G35.6 G
Energy 511 KCAL533 KCAL
Total Sugars 20 G20 G
Fiber, total dietary 6.7 G6.7 G
Calcium, Ca 178 MG111 MG
Iron, Fe 3.1 MG2.7 MG
Potassium, K 511 MG489 MG
Sodium, Na 311 MG311 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 17.8 G17.8 G
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 5.6 G6.7 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.