CHOCOLATE CHIP COOKIE DOUGH PREMIUM ICE CREAM,… vs. CHOCOLATE CHIP PREMIUM ICE CREAM WITH DARK…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE CHIP PREMIUM ICE CREAM WITH DARK… has the most protein of the foods compared, at 4.3 g per 100g.
| Nutrient | CHOCOLATE CHIP COOKIE DOUGH PREMIUM ICE… | CHOCOLATE CHIP PREMIUM ICE CREAM WITH… |
|---|---|---|
| Protein | 3.5 G | 4.3 G |
| Total lipid (fat) | 11.5 G | 12.8 G |
| Carbohydrate, by difference | 29.9 G | 30.9 G |
| Energy | 230 KCAL | 245 KCAL |
| Total Sugars | 20.7 G | 27.7 G |
| Fiber, total dietary | 0 G | 2.1 G |
| Calcium, Ca | 103 MG | 138 MG |
| Iron, Fe | 0 MG | 1.5 MG |
| Sodium, Na | 126 MG | 59 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 16.1 G | - |
| Cholesterol | 34 MG | 37 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 6.9 G | - |
| Potassium, K | - | 181 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.