CHOCOLATE CHIP COOKIES, CHOCOLATE CHIP vs. CHOCOLATE CHIPPERS BITE SIZE COOKIES, CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE CHIP COOKIES, CHOCOLATE CHIP has the most protein of the foods compared, at 5.9 g per 100g.
| Nutrient | CHOCOLATE CHIP COOKIES, CHOCOLATE CHIP | CHOCOLATE CHIPPERS BITE SIZE COOKIES,… |
|---|---|---|
| Protein | 5.9 G | 5.3 G |
| Total lipid (fat) | 23.5 G | 18.9 G |
| Carbohydrate, by difference | 61.8 G | 63.5 G |
| Energy | 471 KCAL | 441 KCAL |
| Total Sugars | 38.2 G | 37 G |
| Fiber, total dietary | 2.9 G | 1.8 G |
| Calcium, Ca | 0 MG | 35 MG |
| Iron, Fe | 3.2 MG | 2.6 MG |
| Sodium, Na | 368 MG | 494 MG |
| Cholesterol | 38 MG | 9 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 11.2 G | 10.2 G |
| Potassium, K | - | 106 MG |
| Sugars, added | - | 37 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.