CHOCOLATE CHIP COOKIES, CHOCOLATE CHIP vs. CHOCOLATE COVERED CARAMEL PEANUT CLUSTERS,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE COVERED CARAMEL PEANUT CLUSTERS,… has the most protein of the foods compared, at 8 g per 100g.
| Nutrient | CHOCOLATE CHIP COOKIES, CHOCOLATE CHIP | CHOCOLATE COVERED CARAMEL PEANUT… |
|---|---|---|
| Protein | 3.6 G | 8 G |
| Total lipid (fat) | 21.4 G | 28 G |
| Carbohydrate, by difference | 71.4 G | 60 G |
| Energy | 464 KCAL | 480 KCAL |
| Total Sugars | 28.6 G | 44 G |
| Fiber, total dietary | 0 G | 4 G |
| Calcium, Ca | 0 MG | 80 MG |
| Iron, Fe | 3.9 MG | 4 MG |
| Potassium, K | 0 MG | 312 MG |
| Sodium, Na | 375 MG | 80 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 28.6 G | 36 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 5.4 G | 12 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.