CHOCOLATE CHIP CRISPY COOKIE DOUGH FLAVORED SHELL… vs. CHOCOLATE CHIP CRUMB CAKE BARS, CHOCOLATE CHIP…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE CHIP CRISPY COOKIE DOUGH FLAVORED SHELL… has the most protein of the foods compared, at 7.3 g per 100g.
| Nutrient | CHOCOLATE CHIP CRISPY COOKIE DOUGH… | CHOCOLATE CHIP CRUMB CAKE BARS,… |
|---|---|---|
| Protein | 7.3 G | 5 G |
| Total lipid (fat) | 9.8 G | 15 G |
| Carbohydrate, by difference | 78 G | 67.5 G |
| Energy | 415 KCAL | 400 KCAL |
| Total Sugars | 39 G | 37.5 G |
| Fiber, total dietary | 70.7 G | 2.5 G |
| Calcium, Ca | 24 MG | 25 MG |
| Iron, Fe | 13.2 MG | 2.3 MG |
| Potassium, K | 244 MG | 150 MG |
| Sodium, Na | 329 MG | 238 MG |
| Sugars, added | 36.6 G | 37.5 G |
| Cholesterol | 0 MG | 25 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.4 G | 5 G |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.