CHOCOLATE CHIP FUDGE SANDWICH COOKIES, CHOCOLATE… vs. CHOCOLATE SPREAD
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE CHIP FUDGE SANDWICH COOKIES, CHOCOLATE… has the most protein of the foods compared, at 2.9 g per 100g.
| Nutrient | CHOCOLATE CHIP FUDGE SANDWICH COOKIES,… | CHOCOLATE SPREAD |
|---|---|---|
| Protein | 2.9 G | 0 G |
| Total lipid (fat) | 14.7 G | 30 G |
| Carbohydrate, by difference | 76.5 G | 70 G |
| Energy | 441 KCAL | 540 KCAL |
| Total Sugars | 44.1 G | 65 G |
| Fiber, total dietary | 2.9 G | 0 G |
| Calcium, Ca | 29 MG | 0 MG |
| Iron, Fe | 3.2 MG | 0 MG |
| Potassium, K | 118 MG | - |
| Sodium, Na | 265 MG | 10 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 44.1 G | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 7.3 G | 15 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.