CHOCOLATE CHIP MINI MUFFINS, CHOCOLATE CHIP vs. CHOCOLATE MARBLE LOAF CAKE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE CHIP MINI MUFFINS, CHOCOLATE CHIP has the most protein of the foods compared, at 4 g per 100g.
| Nutrient | CHOCOLATE CHIP MINI MUFFINS, CHOCOLATE… | CHOCOLATE MARBLE LOAF CAKE |
|---|---|---|
| Protein | 4 G | 3.5 G |
| Total lipid (fat) | 21.3 G | 19.3 G |
| Carbohydrate, by difference | 46.7 G | 52.6 G |
| Energy | 387 KCAL | 404 KCAL |
| Total Sugars | 25.3 G | 33.3 G |
| Fiber, total dietary | 1.3 G | 1.8 G |
| Calcium, Ca | 53 MG | 35 MG |
| Iron, Fe | 1.9 MG | 2.5 MG |
| Sodium, Na | 427 MG | 281 MG |
| Cholesterol | 53 MG | 61 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4.7 G | 5.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.