CHOCOLATE CHIP SOFT BAKED COOKIE BAR, CHOCOLATE… vs. CHOCOLATE PEANUT BUTTER MIGHTY MUFFIN, CHOCOLATE…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE PEANUT BUTTER MIGHTY MUFFIN, CHOCOLATE… has the most protein of the foods compared, at 36.4 g per 100g.
| Nutrient | CHOCOLATE CHIP SOFT BAKED COOKIE BAR,… | CHOCOLATE PEANUT BUTTER MIGHTY MUFFIN,… |
|---|---|---|
| Protein | 18.5 G | 36.4 G |
| Total lipid (fat) | 8.3 G | 14.6 G |
| Carbohydrate, by difference | 53.7 G | 36.4 G |
| Energy | 333 KCAL | 436 KCAL |
| Total Sugars | 22.2 G | 18.2 G |
| Fiber, total dietary | 3.7 G | 9.1 G |
| Calcium, Ca | 146 MG | 175 MG |
| Iron, Fe | 1.9 MG | 5.5 MG |
| Potassium, K | 317 MG | 955 MG |
| Sodium, Na | 315 MG | 673 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 11.1 G | 14.5 G |
| Cholesterol | 46 MG | 45 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4.6 G | 9.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.