CHOCOLATE CHUNK COCONOLA COCONUT GRANOLA,… vs. CLASSIC GRANOLA, CLASSIC
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
| Nutrient | CHOCOLATE CHUNK COCONOLA COCONUT… | CLASSIC GRANOLA, CLASSIC |
|---|---|---|
| Protein | 13.3 G | - |
| Total lipid (fat) | 46.7 G | 25.4 G |
| Carbohydrate, by difference | 36.7 G | 50.9 G |
| Energy | 567 KCAL | 458 KCAL |
| Total Sugars | 23.3 G | 10.2 G |
| Fiber, total dietary | 6.7 G | 8.5 G |
| Calcium, Ca | 160 MG | 83 MG |
| Iron, Fe | 6 MG | 4.6 MG |
| Potassium, K | 533 MG | 415 MG |
| Sodium, Na | 33 MG | 110 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 20 G | 8.5 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 15 G | 4.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.