CHOCOLATE CREME-FILLED SWEET BAKED GOOD NITO DUO,… vs. CHOCOLATE CREME-FILLED SWEET BAKED GOOD, CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE CREME-FILLED SWEET BAKED GOOD, CHOCOLATE has the most protein of the foods compared, at 4.8 g per 100g.
| Nutrient | CHOCOLATE CREME-FILLED SWEET BAKED GOOD… | CHOCOLATE CREME-FILLED SWEET BAKED… |
|---|---|---|
| Protein | 4 G | 4.8 G |
| Total lipid (fat) | 15.3 G | 16.1 G |
| Carbohydrate, by difference | 59.7 G | 61.3 G |
| Energy | 395 KCAL | 419 KCAL |
| Total Sugars | 36.3 G | 37.1 G |
| Fiber, total dietary | 1.6 G | 1.6 G |
| Calcium, Ca | 145 MG | 166 MG |
| Iron, Fe | 1.8 MG | 1.6 MG |
| Potassium, K | 81 MG | 95 MG |
| Sodium, Na | 218 MG | 226 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 35.5 G | 35.5 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 5.7 G | 7.3 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.