CHOCOLATE DOUBLE DIPPED PEANUTS, CHOCOLATE vs. CHOCOLATE ECLAIR FLAVORED VANILLA ICE CREAM WITH…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE DOUBLE DIPPED PEANUTS, CHOCOLATE has the most protein of the foods compared, at 7.5 g per 100g.
| Nutrient | CHOCOLATE DOUBLE DIPPED PEANUTS,… | CHOCOLATE ECLAIR FLAVORED VANILLA ICE… |
|---|---|---|
| Protein | 7.5 G | 3.4 G |
| Total lipid (fat) | 27.5 G | 15.3 G |
| Carbohydrate, by difference | 62.5 G | 32.2 G |
| Energy | 500 KCAL | 288 KCAL |
| Total Sugars | 55 G | 22 G |
| Fiber, total dietary | 2.5 G | 0 G |
| Calcium, Ca | 50 MG | 68 MG |
| Iron, Fe | 0.9 MG | 0.68 MG |
| Sodium, Na | 62 MG | 85 MG |
| Fatty acids, total saturated | 15 G | 7.6 G |
| Potassium, K | - | 153 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 16.9 G |
| Cholesterol | - | 17 MG |
| Fatty acids, total trans | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.