CHOCOLATE ECLAIR SNACK PIES, CHOCOLATE ECLAIR vs. CHOCOLATE FLAVORED SYRUP
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE ECLAIR SNACK PIES, CHOCOLATE ECLAIR has the most protein of the foods compared, at 3.5 g per 100g.
| Nutrient | CHOCOLATE ECLAIR SNACK PIES, CHOCOLATE… | CHOCOLATE FLAVORED SYRUP |
|---|---|---|
| Protein | 3.5 G | 2.6 G |
| Total lipid (fat) | 20.2 G | 0 G |
| Carbohydrate, by difference | 49.1 G | 60.5 G |
| Energy | 377 KCAL | 237 KCAL |
| Total Sugars | 20.2 G | 55.3 G |
| Fiber, total dietary | 4.4 G | 2.6 G |
| Calcium, Ca | 53 MG | - |
| Iron, Fe | 0.32 MG | 0.95 MG |
| Sodium, Na | 351 MG | 66 MG |
| Cholesterol | 0 MG | - |
| Fatty acids, total trans | 0 G | - |
| Fatty acids, total saturated | 9.7 G | - |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.