CHOCOLATE LOVERS SOFT'EES DONUTS, FROSTED WHITE… vs. CHOCOLATE MUFFINS WITH CHOCOLATE CHIPS, CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE MUFFINS WITH CHOCOLATE CHIPS, CHOCOLATE has the most protein of the foods compared, at 5.3 g per 100g.
| Nutrient | CHOCOLATE LOVERS SOFT'EES DONUTS,… | CHOCOLATE MUFFINS WITH CHOCOLATE CHIPS,… |
|---|---|---|
| Protein | 4.3 G | 5.3 G |
| Total lipid (fat) | 26.1 G | 22.5 G |
| Carbohydrate, by difference | 50 G | 51.2 G |
| Energy | 435 KCAL | 421 KCAL |
| Total Sugars | 23.9 G | 23.2 G |
| Fiber, total dietary | 2.2 G | 1.8 G |
| Calcium, Ca | 43 MG | 189 MG |
| Iron, Fe | 3 MG | 2.1 MG |
| Potassium, K | 239 MG | 140 MG |
| Sodium, Na | 543 MG | 295 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 21.7 G | 23.2 G |
| Cholesterol | 33 MG | 67 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 10.9 G | 8.1 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.