CHOCOLATE & PEANUT BUTTER CHIP FLAVORED CHEWY… vs. CHOCOLATE CHIP BROWNIES
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE & PEANUT BUTTER CHIP FLAVORED CHEWY… has the most protein of the foods compared, at 8.3 g per 100g.
| Nutrient | CHOCOLATE & PEANUT BUTTER CHIP FLAVORED… | CHOCOLATE CHIP BROWNIES |
|---|---|---|
| Protein | 8.3 G | 4 G |
| Total lipid (fat) | 10.4 G | 16 G |
| Carbohydrate, by difference | 75 G | 66 G |
| Energy | 417 KCAL | 420 KCAL |
| Total Sugars | 29.2 G | 34 G |
| Fiber, total dietary | 4.2 G | 2 G |
| Calcium, Ca | 458 MG | 0 MG |
| Iron, Fe | 2.1 MG | 2.2 MG |
| Potassium, K | 208 MG | - |
| Sodium, Na | 375 MG | 250 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Sugars, added | 29.2 G | - |
| Cholesterol | 0 MG | 10 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 2.1 G | 9 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.