CHOCOLATE TRUFFLE COCOA MIX, GINGERBREAD vs. CHOCOLATE TRUFFLE FLAVORED CANDY CANE COCOA MIX,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE TRUFFLE COCOA MIX, GINGERBREAD has the most protein of the foods compared, at 5.7 g per 100g.
| Nutrient | CHOCOLATE TRUFFLE COCOA MIX, GINGERBREAD | CHOCOLATE TRUFFLE FLAVORED CANDY CANE… |
|---|---|---|
| Protein | 5.7 G | 5.7 G |
| Total lipid (fat) | 5.7 G | 5.7 G |
| Carbohydrate, by difference | 80 G | 85.7 G |
| Energy | 400 KCAL | 400 KCAL |
| Total Sugars | 74.3 G | 77.1 G |
| Fiber, total dietary | 2.9 G | 2.9 G |
| Calcium, Ca | 229 MG | 171 MG |
| Iron, Fe | 4.1 MG | 4 MG |
| Sodium, Na | 314 MG | 257 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4.3 G | 4.3 G |
| Potassium, K | - | 943 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 71.4 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.