CHOCOLATE & VANILLA FLAVORED ICE CREAM… vs. CHOCOLATE & VANILLA FLAVORED ICE CREAM, CHOCOLATE…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CHOCOLATE & VANILLA FLAVORED ICE CREAM… has the most protein of the foods compared, at 5 g per 100g.

Nutrient CHOCOLATE & VANILLA FLAVORED ICE CREAM… CHOCOLATE & VANILLA FLAVORED ICE CREAM,…
Protein 5 G3.5 G
Total lipid (fat) 10 G10.3 G
Carbohydrate, by difference 41.7 G25.3 G
Energy 267 KCAL195 KCAL
Total Sugars 21.7 G17.2 G
Fiber, total dietary 1.7 G0 G
Calcium, Ca 100 MG126 MG
Iron, Fe 1 MG0.57 MG
Potassium, K 183 MG218 MG
Sodium, Na 167 MG57 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 16.7 G11.5 G
Cholesterol 25 MG40 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 5 G5.8 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.