CHOCOLATE WAFER PURE MILK CHOCOLATE PEANUTS BAR,… vs. CHOCOLATE WAFER, PURE MILK CHOCOLATE, PEANUTS…

Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.

CHOCOLATE WAFER PURE MILK CHOCOLATE PEANUTS BAR,… has the most protein of the foods compared, at 9.5 g per 100g.

Nutrient CHOCOLATE WAFER PURE MILK CHOCOLATE… CHOCOLATE WAFER, PURE MILK CHOCOLATE,…
Protein 9.5 G9.5 G
Total lipid (fat) 30.9 G30.9 G
Carbohydrate, by difference 54.8 G54.8 G
Energy 548 KCAL548 KCAL
Total Sugars 28.6 G28.6 G
Fiber, total dietary 2.4 G2.4 G
Calcium, Ca 95 MG95 MG
Iron, Fe 0 MG0 MG
Potassium, K 333 MG333 MG
Sodium, Na 357 MG357 MG
Vitamin D (D2 + D3), International Units 0 IU0 IU
Sugars, added 23.8 G23.8 G
Cholesterol 0 MG0 MG
Fatty acids, total trans 0 G0 G
Fatty acids, total saturated 21.4 G21.4 G

Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.