CHOCOLATE WALNUT RICH & CREAMY FUDGE vs. CLAEYS, FUDGE - RICH & CREAMY
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHOCOLATE WALNUT RICH & CREAMY FUDGE has the most protein of the foods compared, at 2.5 g per 100g.
| Nutrient | CHOCOLATE WALNUT RICH & CREAMY FUDGE | CLAEYS, FUDGE - RICH & CREAMY |
|---|---|---|
| Protein | 2.5 G | 2.5 G |
| Total lipid (fat) | 12.5 G | 12.5 G |
| Carbohydrate, by difference | 85 G | 85 G |
| Energy | 438 KCAL | 438 KCAL |
| Total Sugars | 67.5 G | 67.5 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 50 MG | 50 MG |
| Iron, Fe | 0 MG | 0 MG |
| Sodium, Na | 225 MG | 225 MG |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 7.5 G | 7.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.