CHUNK LIGHT - NO SALT ADDED TONGOL TUNA IN SPRING… vs. CHUNK LIGHT SKIPJACK TUNA, CHUNK LIGHT
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CHUNK LIGHT SKIPJACK TUNA, CHUNK LIGHT has the most protein of the foods compared, at 26.8 g per 100g.
| Nutrient | CHUNK LIGHT - NO SALT ADDED TONGOL TUNA… | CHUNK LIGHT SKIPJACK TUNA, CHUNK LIGHT |
|---|---|---|
| Protein | 26.6 G | 26.8 G |
| Total lipid (fat) | 0.88 G | 0.89 G |
| Carbohydrate, by difference | 0 G | 1.8 G |
| Energy | 115 KCAL | 125 KCAL |
| Total Sugars | 0 G | 1.8 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 1.6 MG | 1.3 MG |
| Potassium, K | 186 MG | - |
| Sodium, Na | 186 MG | 339 MG |
| Vitamin D (D2 + D3), International Units | 35 IU | - |
| Sugars, added | 0 G | - |
| Cholesterol | 62 MG | 54 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.