CILANTRO LIME CHICKEN ORGANIC ENTREE BURRITO… vs. CINNAMON FRENCH TOAST, CINNAMON
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CINNAMON FRENCH TOAST, CINNAMON has the most protein of the foods compared, at 10.2 g per 100g.
| Nutrient | CILANTRO LIME CHICKEN ORGANIC ENTREE… | CINNAMON FRENCH TOAST, CINNAMON |
|---|---|---|
| Protein | 7.8 G | 10.2 G |
| Total lipid (fat) | 3.5 G | 3.1 G |
| Carbohydrate, by difference | 29.6 G | 30.5 G |
| Energy | 183 KCAL | 195 KCAL |
| Total Sugars | 1.4 G | 7 G |
| Fiber, total dietary | 2.8 G | 4.7 G |
| Calcium, Ca | 14 MG | 78 MG |
| Iron, Fe | 1.9 MG | 1.7 MG |
| Sodium, Na | 204 MG | 273 MG |
| Cholesterol | 11 MG | 70 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0.14 G | 1.2 G |
| Potassium, K | - | 203 MG |
| Sugars, added | - | 5.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.