CINNAMON GRAHAMS CRACKERS, CINNAMON vs. CINNAMON GRAHAMS MIGHTY TINY BAKED SNACK…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CINNAMON GRAHAMS CRACKERS, CINNAMON has the most protein of the foods compared, at 8 g per 100g.
| Nutrient | CINNAMON GRAHAMS CRACKERS, CINNAMON | CINNAMON GRAHAMS MIGHTY TINY BAKED… |
|---|---|---|
| Protein | 8 G | 8 G |
| Total lipid (fat) | 14 G | 14 G |
| Carbohydrate, by difference | 76 G | 76 G |
| Energy | 440 KCAL | 440 KCAL |
| Total Sugars | 20 G | 20 G |
| Fiber, total dietary | 4 G | 4 G |
| Calcium, Ca | 40 MG | 40 MG |
| Iron, Fe | 3.2 MG | 3.2 MG |
| Potassium, K | 160 MG | 160 MG |
| Sodium, Na | 320 MG | 320 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | - |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 4 G | 4 G |
| Sugars, added | - | 20 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.