CINNAMON SUGAR vs. CITRUS & ONION CHICKEN MARINADE MIX
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CINNAMON SUGAR has the most protein of the foods compared, at 0 g per 100g.
| Nutrient | CINNAMON SUGAR | CITRUS & ONION CHICKEN MARINADE MIX |
|---|---|---|
| Protein | 0 G | 0 G |
| Carbohydrate, by difference | 85.7 G | 66.7 G |
| Total Sugars | 85.7 G | 33.3 G |
| Total lipid (fat) | - | 0 G |
| Energy | - | 333 KCAL |
| Sodium, Na | - | 8667 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.