CKD C/K/L LOBSTER MEAT vs. CKD CUT BABY OCTOPUS
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CKD CUT BABY OCTOPUS has the most protein of the foods compared, at 29.8 g per 100g.
| Nutrient | CKD C/K/L LOBSTER MEAT | CKD CUT BABY OCTOPUS |
|---|---|---|
| Protein | 19.1 G | 29.8 G |
| Total lipid (fat) | 1.2 G | 2.4 G |
| Carbohydrate, by difference | 0 G | 3.6 G |
| Energy | 89 KCAL | - |
| Total Sugars | 0 G | 0 G |
| Fiber, total dietary | 0 G | 0 G |
| Calcium, Ca | 96 MG | 107 MG |
| Iron, Fe | 0.29 MG | 9.5 MG |
| Potassium, K | 230 MG | 630 MG |
| Sodium, Na | 486 MG | 452 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 143 MG | 95 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.