CKY SAUG MINESTRN vs. CKY SAUG MINESTRN 18.8 OZ
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CKY SAUG MINESTRN has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | CKY SAUG MINESTRN | CKY SAUG MINESTRN 18.8 OZ |
|---|---|---|
| Protein | 3.3 G | 3.3 G |
| Total lipid (fat) | 3.3 G | 3.3 G |
| Carbohydrate, by difference | 7.9 G | 7.9 G |
| Energy | 75 KCAL | 75 KCAL |
| Total Sugars | 2.1 G | 2.1 G |
| Fiber, total dietary | 1.2 G | 1.2 G |
| Calcium, Ca | 21 MG | 21 MG |
| Iron, Fe | 0.42 MG | 0.42 MG |
| Potassium, K | 133 MG | 133 MG |
| Sodium, Na | 288 MG | 288 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Cholesterol | 8 MG | 8 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 1 G | 1 G |
| Sugars, added | - | 0 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.