CLASSIC CHOCOLATE PROTEIN PERFORMANCE CHOCOLATE… vs. LOW CARB CLASSIC CHOCOLATE BAR, CLASSIC CHOCOLATE
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CLASSIC CHOCOLATE PROTEIN PERFORMANCE CHOCOLATE… has the most protein of the foods compared, at 20 g per 100g.
| Nutrient | CLASSIC CHOCOLATE PROTEIN PERFORMANCE… | LOW CARB CLASSIC CHOCOLATE BAR, CLASSIC… |
|---|---|---|
| Protein | 20 G | 7.5 G |
| Total lipid (fat) | 40 G | 42.5 G |
| Carbohydrate, by difference | 33.3 G | 45 G |
| Energy | 556 KCAL | 450 KCAL |
| Total Sugars | 4.4 G | 2.5 G |
| Fiber, total dietary | 8.9 G | 12.5 G |
| Sodium, Na | 22 MG | 50 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 24.4 G | 27.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.