CLASSIC DELICIOUSLY MOIST CAKE MIX vs. CLASSIC DOUBLE MEATLOAF BOWLS, CLASSIC
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CLASSIC DOUBLE MEATLOAF BOWLS, CLASSIC has the most protein of the foods compared, at 5.7 g per 100g.
| Nutrient | CLASSIC DELICIOUSLY MOIST CAKE MIX | CLASSIC DOUBLE MEATLOAF BOWLS, CLASSIC |
|---|---|---|
| Protein | 4.7 G | 5.7 G |
| Total lipid (fat) | 9.3 G | 5.2 G |
| Carbohydrate, by difference | 76.7 G | 8.7 G |
| Energy | 395 KCAL | 108 KCAL |
| Total Sugars | 46.5 G | 1.2 G |
| Fiber, total dietary | 2.3 G | 0.9 G |
| Calcium, Ca | 93 MG | 12 MG |
| Iron, Fe | 4.2 MG | 0.73 MG |
| Sodium, Na | 767 MG | 424 MG |
| Cholesterol | 0 MG | 22 MG |
| Fatty acids, total trans | 0 G | 0.12 G |
| Fatty acids, total saturated | 5.8 G | 2.1 G |
| Potassium, K | - | 221 MG |
| Sugars, added | - | 0.5 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.