CLASSIC FULLY COOKED MINI CORN DOGS BATTER… vs. CLASSIC JELLY BEANS, LEMON, LIME, ORANGE, CHERRY,…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
CLASSIC FULLY COOKED MINI CORN DOGS BATTER… has the most protein of the foods compared, at 7.9 g per 100g.
| Nutrient | CLASSIC FULLY COOKED MINI CORN DOGS… | CLASSIC JELLY BEANS, LEMON, LIME,… |
|---|---|---|
| Protein | 7.9 G | 0 G |
| Total lipid (fat) | 14.5 G | 0 G |
| Carbohydrate, by difference | 28.9 G | 90 G |
| Energy | 276 KCAL | 367 KCAL |
| Total Sugars | 13.2 G | 80 G |
| Fiber, total dietary | 1.3 G | 0 G |
| Calcium, Ca | 132 MG | 3 MG |
| Iron, Fe | 1.4 MG | 0 MG |
| Sodium, Na | 645 MG | 0 MG |
| Cholesterol | 46 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 3.3 G | 0 G |
| Potassium, K | - | 3 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 80 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.