COCOA DUSTED WRAPPED DRY ROASTED & SALTED… vs. COCOA RICE CRISPS, COCOA
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COCOA DUSTED WRAPPED DRY ROASTED & SALTED… has the most protein of the foods compared, at 14.3 g per 100g.
| Nutrient | COCOA DUSTED WRAPPED DRY ROASTED &… | COCOA RICE CRISPS, COCOA |
|---|---|---|
| Protein | 14.3 G | 5 G |
| Total lipid (fat) | 42.9 G | 2.5 G |
| Carbohydrate, by difference | 42.9 G | 77.5 G |
| Energy | 571 KCAL | 350 KCAL |
| Total Sugars | 21.4 G | 27.5 G |
| Fiber, total dietary | 10.7 G | 2.5 G |
| Calcium, Ca | 0 MG | 0 MG |
| Iron, Fe | 6.1 MG | 0 MG |
| Sodium, Na | 464 MG | 275 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 17.9 G | 27.5 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 8.9 G | 0 G |
| Potassium, K | - | 0 MG |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.