COCONUT COOKIES, COCONUT vs. COOKIES & CREME #FULLYFUDGED COOKIES, COOKIES &…
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COCONUT COOKIES, COCONUT has the most protein of the foods compared, at 3.3 g per 100g.
| Nutrient | COCONUT COOKIES, COCONUT | COOKIES & CREME #FULLYFUDGED COOKIES,… |
|---|---|---|
| Protein | 3.3 G | 3 G |
| Total lipid (fat) | 30 G | 24.2 G |
| Carbohydrate, by difference | 63.3 G | 69.7 G |
| Energy | 533 KCAL | 515 KCAL |
| Total Sugars | 26.7 G | 42.4 G |
| Fiber, total dietary | 3.3 G | 3 G |
| Calcium, Ca | 0 MG | 30 MG |
| Iron, Fe | 3 MG | 3.9 MG |
| Potassium, K | 133 MG | 182 MG |
| Sodium, Na | 300 MG | 364 MG |
| Vitamin D (D2 + D3), International Units | 0 IU | 0 IU |
| Sugars, added | 26.7 G | 42.4 G |
| Cholesterol | 0 MG | 0 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 13.3 G | 18.2 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.