COFFEE CREAMER vs. COFFEE CREAMER CHOCOLATE MINT
Side-by-side comparison of nutrient values per 100g edible portion, sourced directly from the U.S. Department of Agriculture's FoodData Central (FDC) - SR Legacy reference foods and FDC Foundation foods (April 2026 release). Each value reflects USDA's standardized laboratory analysis methodology under USDA data-documentation methodology.
COFFEE CREAMER CHOCOLATE MINT has the most protein of the foods compared, at 35.7 g per 100g.
| Nutrient | COFFEE CREAMER | COFFEE CREAMER CHOCOLATE MINT |
|---|---|---|
| Protein | 0 G | 35.7 G |
| Total lipid (fat) | 50 G | 10.7 G |
| Carbohydrate, by difference | 50 G | 50 G |
| Energy | 500 KCAL | 429 KCAL |
| Potassium, K | 500 MG | 793 MG |
| Sodium, Na | 0 MG | 214 MG |
| Cholesterol | 0 MG | 36 MG |
| Fatty acids, total trans | 0 G | 0 G |
| Fatty acids, total saturated | 0 G | 7.1 G |
| Total Sugars | - | 42.9 G |
| Fiber, total dietary | - | 0 G |
| Calcium, Ca | - | 250 MG |
| Iron, Fe | - | 0 MG |
| Vitamin D (D2 + D3), International Units | - | 0 IU |
| Sugars, added | - | 35.7 G |
Values shown are per 100g edible portion from Source: USDA FoodData Central Retrieved and formatted by GetFoodFacts Editorial. For interactive comparison of up to three foods with macro bars and charts, use the main compare tool.